Main Dishes Archives - polynesia.com

Kalua Pork recipe with 4 cooking methods

by Quinney Sua’ava | May 24, 2022 | Eat Polynesia!, Hawai'i, Luau & Party, Main Dishes, Recipes

“Kalua Pork, or as many Polynesians call it Kalua Pig”, is a delicacy and classic Hawaiian food. Kalua means to cook underground. Therefore, traditional Hawaiian Kalua pig is cooked in an earth oven. Making kalua pork doesn’t require much hands-on...

Fiji-Indian Chicken Curry Roti Wrap

by Nina Jones | Jun 2, 2021 | Eat Polynesia!, Fiji, Main Dishes, Recipes

“Fijian Indian culture and traditions have evolved from the early days of [laboring] in the British-backed sugar industry. This includes the Indian cuisine, which has developed into a deliciously unique blend of traditional spices, fresh local ingredients and a...

Roasted Turkey Tail Recipe

by Nina Jones | Nov 16, 2018 | Eat Polynesia!, Luau & Party, Main Dishes, Samoa

The secret to this simple approach is patience. Cook it long and slow, which will make it both extremely tender and delightfully crispy Bringing you a tasty new recipe of an old favorite! I discovered this little turkey tail delicacy back when I was a little gal oh so...

Kalbi-Glazed Short Rib Recipe

by Nina Jones | Jul 26, 2018 | Eat Polynesia!, Luau & Party, Main Dishes

Pounders Restaurant is fast becoming one of the local favorites here on the north shore of Oahu. It doesn’t take much to realize that this is due to local chef, Felix Tai who has been given room to practice his special style of ono Asian-Western-Polynesian...

Kalua Pork recipe with 4 cooking methods

Fiji-Indian Chicken Curry Roti Wrap

Roasted Turkey Tail Recipe

Kalbi-Glazed Short Rib Recipe

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