Pani Popo Recipe

Pani Popo Recipe

by | Nov 20, 2017 | Eat Polynesia!

Pani Popo, or coconut buns, comes from Samoa and is made from yeast bread and sweetened coconut milk. Many people find it tastes more like glazed donuts, and with basic adjustments, such as substituting grapeseed or coconut oil for the butter, you can make a delicious...

Turkey Tail Adobo Recipe

by | Nov 20, 2017 | Eat Polynesia!

We introduced this recipe four years ago. Who knew it would be our iconic cornerstone in Polynesian recipes? We sure didn’t. But month after month Adobo Turkey Tails breaks records. Yes, its got a lot of fat, but that gives it that special crunchy flavor. Enjoy...